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Recipes

Drinks
Kombucha*
Liquado de Sandia (watermelon smoothie)*
Nut milk*

Breakfast
Carrot & Banana Muffin French Toast
Farro with Egg & Asparagus
Green Overnight Oats*
Maple Spice Granola*

Lunch
Veggie Reuben

Veggie Spring Rolls with Spicy Peanut Sauce*

Snacks
“Cheesy” Kale Chips*
Homemade Crackers

Dinner & Sides
Maple Bacon Tempeh*
Lemon Brussels Sprouts & Potatoes with Rosemary
Snoodles with Vegan Sage Cream Sauce*
Warm Quinoa & Roasted Root Vegetable Salad*

Treats
Chocolate Bundt Cake
Healthy Homemade Samoas
Local Fruit Popcicles
Notella (homemade Nutella)
Oatmeal Chocolate Chunk Cookies (Gluten-Free)*

*On my new blog over at Caracol Wellness!

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