Recipes
Drinks
Kombucha*
Liquado de Sandia (watermelon smoothie)*
Nut milk*
Breakfast
Carrot & Banana Muffin French Toast
Farro with Egg & Asparagus
Green Overnight Oats*
Maple Spice Granola*
Lunch
Veggie Reuben
Veggie Spring Rolls with Spicy Peanut Sauce*
Snacks
“Cheesy” Kale Chips*
Homemade Crackers
Dinner & Sides
Maple Bacon Tempeh*
Lemon Brussels Sprouts & Potatoes with Rosemary
Snoodles with Vegan Sage Cream Sauce*
Warm Quinoa & Roasted Root Vegetable Salad*
Treats
Chocolate Bundt Cake
Healthy Homemade Samoas
Local Fruit Popcicles
Notella (homemade Nutella)
Oatmeal Chocolate Chunk Cookies (Gluten-Free)*
*On my new blog over at Caracol Wellness!
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